Italian Beef Sandwiches

Makes 10-12 Sandwiches

Ingredients:

1 Whole Beef Chuck Roast - 3 to 4 lbs
2 Cups Water (Enough to cover the bottom of crock-pot and so it won't dry out.)
2 Pkg Italian Dressing Seasoning (Or Garlic Salt, Italian Seasoning, Onion Powder, & Black Pepper)

10 or 12 Oz Jar Sliced Pepperoncini Peppers - with juice

Instructions:

Put chuck roast, pepperoncinis, and water in Crock-pot and cover the roast with the Italian dressing mix.

Cook on low for 8-12 hours.

Shred meat and keep on warm until ready to serve.

Serve on toasted Ciabatta Rolls with provolone cheese slices.