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Three Ingredient Peanut Butter Cookies

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From: Mary Jordan
1 cup peanut butter
1 cup white sugar
1 egg

Directions:
Preheat the oven to 350 degrees.
Line baking sheet with parchment paper.
Combine the ingredients and mix until smooth.
Drop spoonfuls of dough onto the pan and bake for 6-8 minutes. Do not overtake. Keep them soft and just barely brown on the bottom.

Comments

  1. Abigail EricksonAugust 4, 2020 at 2:43 PM

    These taste like real peanut butter cookies. They may be a bit chalkier/grainier textured than some because of having no flour.

    ReplyDelete

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